Fall is here, which means more time in the kitchen.  For any recipe base, you’ll want to know how to make chicken stock.  Chicken stock is a great pasta, soup or stew foundation.  When you make your own stock, you can reduce the amount of sodium and fat, as well.

Make chicken stock over the weekend, and you’ll have the basics for any meal you want to create during the week.  Homemade chicken stock is easy and healthy!