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» Freezing bacon

Bacon is extremely popular and you can extend its shelf life by freezing it. In fact, many people freeze bacon on a regular basis. You can freeze both cooked nad raw bacon. If you plan on freezing cooked bacon, remember to cook it a little less than you usually do.  Bacon should by frozen in Read More… »

» Freezing bananas

If you have ever wondered whether freezing bananas is possible, you should know that it is possible and you can pretty easily do it. The first thing you should remember is that you should freeze only ripe bananas. If they’re still green, leave them in the pantry until they’re ripe. You can freeze whole bananas Read More… »

» Freezing Greek Yogurt

Greek yogurt is a very popular dairy trait nowadays and some people want to know whether freezing Greek yogurt really makes sense. In fact, it can be frozen but you need to be aware that Greek yogurt changes its looks and texture after thawing. It also separates, but you can stir it. The taste of Read More… »

» Freezing almond milk

If you’ve ever wondered whether freezing almond milk actually makes sense, you should know that it does. There are few things that you should know about this process. Firstly, even though almond milk manufacturers recommend not freezing their products, many people successfully do freeze them. The most important thing you should remember is that this Read More… »

» Freezing coconut milk

If you’ve wondered whether freezing coconut milk really makes sense, you should know that it does. There are, however, some pieces of information regarding it that you should be aware of. Firstly, freezing and thawing alters the consistency of coconut milk but its taste stays pretty much the same. The liquid might separate once thawed Read More… »

» Freezing buttermilk

If you’ve ever wondered whether freezing buttermilk actually makes sense, you should know that it does, but only under certain circumstances. Firstly, you need to know that buttermilk, similarly to most other dairy products, changes its texture after freezing and thawing. Some people say that its taste and texture is fine, others claim otherwise. Because Read More… »

» Freezing butter

Butter is one of the widely used dairy products. Unlike others, butter freezes very well. When it comes to freezing butter, you can freeze it in its original packaging. Just wrap it up tightly so it won’t be able to pick up any odors from the freezer. Unsalted butter can be frozen for at least Read More… »

» Freezing eggs

Despite some naysayers, freezing eggs is a valid idea. There are few things about freezing eggs that you need to know. You can freeze whole raw eggs, egg yolks or whites. If you’ll decide to freeze whole raw eggs, please remove them from their shells before freezing. If you’ve had left them in shells, they would Read More… »

» Freezing sour milk

Sour milk is a dairy product that has a number of uses. Maybe you’d like to stock up on sour milk because there’s this big sale in this store next door. Or you live a long way from a store where your favorite sour milk is available. Is it possible to freeze sour milk successfully? Read More… »

» Freezing yogurt

Yogurt is a popular dairy trait. It’s popular because it offers quite a lot health benefits. If you’re unsure whether freezing it makes sense, you should know that it freezing yogurt makes sense. If you’d like to preserve yogurt for an extended period of time, you can freeze it. Keep in mind, however, that it Read More… »